Vietnam Fresh Rambutan in Light Syrup 20oz

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Vietnam Fresh Rambutan in Light Syrup 20oz

Ingredient:

Fresh rambutan, sugar,citric acid, water

Flavor: Sweet

Cut style: whole part

Certification: ISO, HACCP, FDA, GAP

Preservation Process: Syrup

The somewhat translucent flesh of the rambutan is deliciously sweet, juicy and simply bursting with Vitamin C. These tropical fruits are most commonly eaten fresh, after having been peeled out of their brightly coloured hairy jackets and de-stoned. The best quality and most flavoursome fruits are sold in market places still attached in clusters to the bearing branch of their parent tree.

Rambutan Stuffed in Light Syrup is made from freshly picked fruits and immediately packed to seal in all the tangy goodness! Rambutan are delicious, tender yet firm in texture for the healthy choice for the entire family.

Storage : Once opened eat out and store in refrigerator.

Ready to served.

Suitable for all the family.